This popular class is back again for the summer! Join Chef Paul Jensen for a flavorful vegan experience, as he presents some vegan dish creations with local mushrooms and tempe.
**If you have any specific allergy warnings, requests, or questions, please email us at firstname.lastname@example.org.
Date: Thursday, August 4, 2022
Time: 6:00 pm to 8:00 pm
Chef Instructor: Paul Jensen
Seats Available: 12
Cost: $50 per person
Each class includes a full entrée and a non-alcoholic beverage. You are welcome to bring your own beverage of choice. All attendees will receive a special promotional offer on a product or products related to the particular course, as well as Lime & Loaf class recipes and tips.
***CANCELLATION/NO-SHOW POLICY UPDATE— We get it. Life happens, and situations or illnesses can sneak up on you on short notice. So, if you need to cancel or postpone your class registration, please give us as much advance notice as possible, as we have waiting lists for most classes and can fill empty seats sometimes at the last minute. We are also subject to rising costs in food due to food shortages throughout the country in 2022, which affects our preparations for each class. If for any reason you can't make it and notify us within 48 hours, we can issue a store credit to be used for a future class or even store merchandise or food. No refunds will be issued for no-shows or cancellations made under 48 hours.