Who doesn't love cheese? Mozzarella, parmesan, provolone, blue, goat, cheddar, monterey jack, swiss, feta, brie and more! In The Cheese Lovers Cookbook, you'll discover a variety of cheese-packed recipes to satisfy your cravings. Enjoy more than 90 recipes for party starters, sandwiches, salads, soups, stews, chilis, meaty main dishes, and vegetarian favorites.
- 192 pages