Gluten-Free Bread Basics (Demonstration Repeat)—5/24/22

Gluten-Free Bread Basics (Demonstration Repeat)—5/24/22

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$40.00
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$40.00
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This class sold out fast the first few times, so we're offering it yet again—demonstration style! Is gluten-free bread making you sad? Tired of those tiny, overpriced, spongy loaves from the grocery store? Come learn lots of new tricks from pastry chef Chrissy Jensen on how to transform and improve your daily bread.

**If you have any specific allergy warnings, requests, or questions, please email us at info@limeandloaf.com.

Date: Tuesday, May 24, 2022

Time: 6:00 pm to 7:30 pm

Chef Instructor: Chrissy Jensen

Seats Available: 10

Cost: $40 per person

This class includes samples and a non-alcoholic beverage. All attendees will receive a special promotional offer on a product or products related to the particular course, as well as a Lime & Loaf folder with the class recipes and tips.

We get it. Life happens, and situations or illnesses can sneak up on you on short notice. So, if you need to cancel or postpone your class registration, please give us as much advance notice as possible, as we have waiting lists for most classes and can fill empty seats sometimes at the last minute. We are also subject to rising costs in food due to food shortages throughout the country in 2022, which affects our preparations for each class. If for any reason you can't make it and notify us within 48 hours, we can issue a store credit to be used for a future class or even store merchandise or food. No refunds will be issued for no-shows or cancellations made under 48 hours.