All Things Sourdough—5/17/22

All Things Sourdough—5/17/22

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$40.00
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In this demonstration-style class, learn to make your own sourdough starter, feed it, and grow it from paste to bubbly best friend. Then use it to bake delicious bread. 

**If you have any specific allergy warnings, requests, or questions, please email us at info@limeandloaf.com.

Date: Tuesday, May 17, 2022 

Time: 6:00 pm to 7:30 pm

Chef Instructor: Chrissy Jensen

Seats: 10

Cost: $40 per person

This class includes a non-alcoholic beverage. All attendees will receive a special promotional offer on a product or products related to the particular course, as well as Lime & Loaf class recipes and tips.

***CANCELLATION/NO-SHOW POLICY UPDATE We get it. Life happens, and situations or illnesses can sneak up on you on short notice. So, if you need to cancel or postpone your class registration, please give us as much advance notice as possible, as we have waiting lists for most classes and can fill empty seats sometimes at the last minute. We are also subject to rising costs in food due to food shortages throughout the country in 2022, which affects our preparations for each class. If for any reason you can't make it and notify us within 48 hours, we can issue a store credit to be used for a future class or even store merchandise or food. No refunds will be issued for no-shows or cancellations made under 48 hours.